Brands

Agromar
Agromar
From Gijón, SpainAgromar, with over 50 years of experience, continues to offer the finest quality in canned and precooked products. Our company's history dates back to 1948 when Armando Barrio... Read more...
Rosara
Rosara
From Navarra region, SpainSince its foundation back in 1986, Rosara has had the primary goal of offering quality. That's why we select those fruits of renowned prestige and with designation... Read more...
La Curiosa
La Curiosa
Conservas La Curiosa From Santiago de Compostela, GaliciaLa Curiosa is a premium Spanish seafood brand born in Santiago de Compostela, at the heart of Galicia—an internationally renowned region for its... Read more...
USISA
USISA
From Isla Cristina (Huelva), SpainThe origin of USISA products—the municipality of Isla Cristina—stands as one of the company’s greatest assets. This location is at the heart of their business culture... Read more...
Torres
Torres
Goikoa
Goikoa
From Navarra region, SpainSince 1929, at Goikoa they have been providing customer service for over 90 years, filling every day and special moments with Goikoa value, flavour and quality. A... Read more...
Beher
Beher
From Salamanca, SpainBeher Hams: The Finest 100% Pure Iberico Hams from GuijueloBeher hams are the epitome of quality and tradition, produced from 100% pure Iberian pigs raised in-house by the... Read more...
Fermin
Fermin
From La Alberca (Salamanca), SpainIn 1956, in the magical medieval village of La Alberca (Salamanca), Fermín, a small family business was born. For more than 60 years, Fermín has been... Read more...
Delgado Conservera
Delgado Conservera
From Alcalá de Guadaira (Sevilla), SpainConservera Delgado: Masters in Cantabrian Anchovies and BoqueronesConservera Delgado is a family-owned company specializing in the artisanal preparation of Cantabrian anchovies and boquerones. The company... Read more...
Los Peperetes
Los Peperetes
From Galicia, SpainLos Peperetes Preserves: A Story of Tradition and ExcellenceLos Peperetes began its journey in the early 1990s when Jesús Lorenzo, a descendant of the first Galician canning pioneers,... Read more...