Chorizo Sausage Mild by Goikoa

Authentic Spanish chorizo sausage, crafted by Goikoa in Navarra using traditional recipes and premium pork. Lightly seasoned with paprika and garlic, this mild version offers a smooth, smoky flavor without excessive heat — perfect for charcuterie boards, tapas, or cooking. Naturally cured and gluten-free, it’s a versatile favorite among Spanish food lovers.

Recommended for:

• Gourmet retailers & delis: ideal for Spanish charcuterie assortments and everyday tapas.

• Restaurants & caterers: perfect mild chorizo for boards, sandwiches, or paella dishes.

• Wine shops & gift boxes: excellent Spanish cured sausage for pairing with red wines.